John&Jacq~s Garden

Cinnamomum verum is an aromatic spice for savoury and sweet food

Cinnamomum verum (Cinnamon, True Cinnamon, Ceylon/Cassia Cinnamon, Cinnamon Bark Tree, Kayu Manis in Malay)

Ceylon Cinnamon Tree or Cassia Cinnamon is widely cultivated for its aromatic bark and leaves.

It is an exotic and popular spice that is used in both sweet and savoury foods.

Besides, it is a vital ingredient in apple pies, madeira cakes,  doughnuts, pastries and biscuits.

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